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Bologna...

Discover the city of the two towers...

Discover Bologna

Bologna, often called La Dotta, La Grassa, La Rossa, is a city that perfectly blends history, culture and gastronomy.

Known for hosting the oldest university in the world, it boasts a rich academic and artistic heritage. Its iconic medieval towers, endless porticoes and lively piazzas give Bologna a unique and welcoming atmosphere.

The city is also a paradise for food lovers, famous for its traditional dishes such as tagliatelle al ragù, tortellini and mortadella.

Whether exploring its historic streets, enjoying an aperitivo in Piazza Maggiore, or discovering its hidden canals, Bologna offers an authentic and unforgettable Italian experience.

The Two Towers

The Two Towers are the most iconic symbols of Bologna and bear witness to the city's medieval past.

Built in the 12th century, the Torre degli Asinelli (97 metres) and the Torre della Garisenda (48 metres) were part of a much larger network of towers that defined Bologna's skyline.

The Asinelli Tower, the taller of the two, can be climbed for a breathtaking panoramic view of the city.

The Torre Garisenda, known for its pronounced tilt, was even mentioned by Dante in the Divine Comedy. These historic structures remain a must-see attraction, embodying Bologna's rich architectural and cultural heritage.

Bologna Food

Bologna is a true paradise for food lovers, so much so that it has earned the nickname La Grassa (The Fat One) for its rich culinary tradition.

The city is the birthplace of tagliatelle al ragù, the original version of what the world knows as ragù alla bolognese.

Another iconic dish is tortellini, a small pasta filled with meat and traditionally served in broth. Bologna is also famous for mortadella, a finely ground pork sausage that has inspired many imitations around the world.

From fresh, hand-made pasta to savory cured meats and aged Parmigiano Reggiano, Bolognese cuisine is a delicious journey through authentic Italian flavors.